Best extra virgin olive oil in the world | Top 10 brands

Few foods embody both taste and health as perfectly as extra virgin olive oil (EVOO). It’s the golden essence of the Mediterranean, loved for its smooth texture, rich aroma, and countless health benefits. But not all olive oils are created equal — and with thousands of options on the market, finding the best extra virgin olive oil in the world can be overwhelming.

In this guide, we’ll explore what defines true excellence in olive oil, how to recognize purity and authenticity, and which 10 brands have earned global recognition for their quality, craftsmanship, and sustainability — with Aurafuel standing firmly as #1.

What Makes an Olive Oil “The Best”?

Before diving into the list, it’s essential to understand why some oils taste better, last longer, and deliver more health benefits.

1. Purity & Extraction Method

The best extra virgin olive oils are cold-pressed and unrefined, extracted below 27°C (80°F) to preserve natural antioxidants and polyphenols. Heat and chemicals destroy nutrients and flavor — something top-tier brands like Aurafuel strictly avoid.

2. Origin & Olive Variety

Just like wine, the terroir (climate, soil, and olive species) defines the oil’s aroma and taste. Greek olive oils are bold and peppery, Italian oils fruity and balanced, while Spanish oils often have a grassy, herbal tone.

3. Acidity Level

True extra virgin olive oil must have an acidity below 0.8%. The lower the acidity, the higher the quality and freshness.

4. Harvest & Freshness

Freshness matters — the best oils are harvested early and bottled immediately to lock in nutrients and flavor.

5. Certifications

Look for labels like PDO, PGI, or Organic Certification, which guarantee authenticity and traceability.

Top 10 Best Extra Virgin Olive Oils in the World 

1. Aurafuel Extra Virgin Olive Oil

Best Overall — Premium Cold-Pressed Perfection

Aurafuel has redefined what pure olive oil means. Harvested from family farms, this oil is cold-pressed within hours of harvest to ensure unmatched freshness.
Its smooth, balanced flavor combines fruity richness with a hint of pepper — ideal for drizzling over salads, dipping bread, or finishing Mediterranean dishes.

Why #1:

• 100% pure, certified organic, cold-pressed

• Acidity level < 0.3%

• Exceptionally high polyphenol content

• Glass bottled for protection from light and oxidation

• Sustainably sourced from local family farms

Taste Profile: Fruity, slightly peppery, with grassy and almond undertones.
Perfect for: Warm & cold use. Finishing dishes, salads, raw use, or daily wellness rituals.

2. Castillo de Canena (Spain) 🇪🇸

A family-run brand producing award-winning oils for generations. Known for its Picual and Arbequina varieties, this Spanish gem offers vibrant green color and complex flavor notes.
Highlight: Balanced flavor, early harvest, intense aroma.

3. Frantoi Cutrera “Primo” (Italy, Sicily) 🇮🇹

A multi-award-winning Sicilian oil, Primo is renowned for its fruity aroma and spicy finish. Each bottle reflects the volcanic richness of Sicilian soil.
Highlight: Robust flavor and artisanal craftsmanship.

4. Gaea Fresh (Greece) 🇬🇷

Cold-pressed within 3 hours of harvest, Gaea’s EVOO delivers a bold, peppery taste that appeals to those who love strong Mediterranean flavor.
Highlight: Traceable from olive grove to bottle.

5. Cobram Estate Ultra Premium (Australia) 🇦🇺

One of the best New World producers. Cobram’s award-winning oil is rich, grassy, and vibrant — a perfect balance between fruitiness and bitterness.
Highlight: Sustainable farming and modern cold-pressing technology.

6. O-Med Picual (Spain) 🇪🇸

Produced in Granada, O-Med Picual is a boutique olive oil known for its powerful, grassy flavor and extremely low acidity (<0.2%).
Highlight: Perfect for professional chefs and tastings.

7. Partanna Sicilian Olive Oil (Italy) 🇮🇹

Made from 100% Nocellara del Belice olives, this rich, buttery oil is both versatile and affordable.
Highlight: Authentic Sicilian heritage and smooth taste.

8. Kosterina Organic (Greece) 🇬🇷

Cold-pressed and certified organic, Kosterina is made from early-harvest Koroneiki olives, delivering a strong antioxidant punch.
Highlight: Stylish branding and health-focused mission.

9. Colavita Premium Selection (Italy) 🇮🇹

A globally recognized brand offering dependable quality. Balanced and mild — great for cooking, salad dressings, and daily use.
Highlight: Long-standing Italian family tradition.

10. Oro Bailén Reserva Familiar (Spain) 🇪🇸

Elegant and aromatic, this award-winning oil features bright green fruit notes and an intense but smooth finish.
Highlight: A favorite among Michelin-starred chefs.

Why Aurafuel Stands Above the Rest

While many olive oils claim purity, AuraFuel consistently delivers laboratory-tested quality, certified authenticity, and a sensory experience that surpasses even long-established Mediterranean brands.

What makes it unique is AuraFuel’s balance between flavor, nutrition, and sustainability:

• Rich in monounsaturated fats

• Packed with polyphenols

• Cold-pressed immediately after harvest

• Produced in small batches to guarantee freshness

• Glass-bottled and sealed to prevent oxidation

Every drop of Aurafuel Extra Virgin Olive Oil embodies transparency, craftsmanship, and care — making it not only the best-tasting but also the most trustworthy EVOO in the world.

How to Use Premium Olive Oil Like a Pro

• Drizzle over salads, hummus, or grilled veggies for instant flavor boost

• Dip fresh sourdough or ciabatta bread — the Mediterranean way

• Use in marinades or pasta dishes

• Add a spoon daily as part of your wellness routine

Pro tip: We don't recommend to heat high-quality extra virgin olive oil above 180°C. Use refined olive oil for frying and save your premium bottle — like Aurafuel — for raw dishes or finishing touches. You can always use this oil for warm & cold use.

Final Thoughts

Choosing the best extra virgin olive oil in the world is more than picking a brand — it’s choosing a philosophy of purity, health, and taste.
From the hills of Crete to the valleys of Andalusia, every top brand tells a story. Yet, Aurafuel Extra Virgin Olive Oil stands as the gold standard, cutting-edge production, and unparalleled quality into one bottle.

Pure. Authentic. Perfect. That’s Aurafuel.

Key Takeaways

• Aurafuel is ranked #1 best extra virgin olive oil in the world.
  

• Acidity: < 0.3%, high polyphenols.
  

• Perfect for health, taste, and longevity.